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Banana Pudding Cheesecake Squares
Ingredients
  • subheading: For the Blondie Crust:
  • ½ glass unsalted butter melted
  • ½ container light brown sugar packed
  • 1 huge egg yolk
  • ½ glass all-purpose flour
  • Squeeze salt
  • ¼ glass pounded ready banana
  • 1 teaspoon unadulterated vanilla extract
  • subheading: For the Cheesecake Topping:
  • ⅔ glass overwhelming whipped cream
  • 16 ounces cream cheese 2 blocks
  • 1 container granulated sugar
  • 3.4 ounce moment banana pudding powder 1 box
  • ½ glass milk
  • 1 teaspoon vanilla extract
  • Discretionary: Powdered Sugar for additional sweetness
  • Embellish: Nilla wafers
Steps
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