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Ravioli with Sauteed Asparagus
Ingredients
  • 1 - 8 oz package of fresh ravioli - I used Trader Joes goat cheese and sun dried tomato ravioli
  • ½ pound of asparagus - snap off the tough ends - chop asparagus into thirds or smaller.
  • 1 half lemon
  • 2 tbs butter
  • 2 tbs minced parsley
  • 6 twists of pepper
  • 2 tbs grated parmesan plus some to serve at the table.
Steps
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