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Honey Walnut Shrimp (Better Than Takeout!)
Ingredients
  • 2 lb of peeled Shrimp or Jumbo Prawns
  • 1.5 cup of Tempura Mix
  • ½ cup of Sparkling Water
  • Salt and Pepper to taste
  • subheading: Candied Walnut:
  • ½ cup Water
  • 2 tbsp Butter
  • 1 Cup Sugar
  • 1 cup of Walnuts
  • subheading: Sauce:
  • 2 tbsp of Condense Milk
  • 2.5 tbsp honey
  • 3 tbsp Japanese Mayo
  • 1 tsp of Lemon Juice
Steps
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