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Nasi Goreng (Indonesian Fried Rice)
Ingredients
  • subheading: CHICKEN:
  • 1 tbsp oil
  • 5 oz / 150g chicken breast , thinly sliced (or other protein)
  • 1 tbsp kecap manis (sweet soy sauce, Note 1)
  • subheading: RICE:
  • 1.5 tbsp oil
  • 2 garlic cloves , finely chopped
  • 1 tsp red chilli , finely chopped (Note 2)
  • 1 onion , small, diced
  • 3 cups cooked white rice , day old, cold (Note 3)
  • 2 tbsp kecap manis (sweet soy sauce, Note 1)
  • 2 tsp shrimp paste , optional (Note 4)
  • subheading: GARNISHES / SIDE SERVINGS (OPTIONAL):
  • 4 eggs , fried to taste
  • 1 green onion , sliced
  • Tomatos and cucumbers, cut into wedges/chunks
  • Fried shallots , store bought (optional) (Note 3)
  • Lime wedges
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