LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Ingredients
  • 1 Tablespoon Kosher Salt
  • 2 Tablespoons Black Pepper
  • ½ teaspoon Ground Oregano
  • ½ teaspoon Ground Thyme
  • 1 whole Boneless Ribeye Loin, About 4 To 5 Pounds (can Also Use Sirloin)
  • 2 whole Large Onions, Sliced Thin
  • 5 cloves Garlic, Minced
  • 1 whole Packet French Onion Soup Mix (dry)
  • 1 can Beef Consomme
  • 1 cup Beef Broth Or Beef Stock
  • ¼ cup Dry Sherry Or White Wine (or You May Omit)
  • 2 Tablespoons Worcestershire Sauce
  • 1 Tablespoon Soy Sauce
  • 1 cup Water
  • 10 whole Crusty Deli Rolls/sub Rolls, Toasted
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer