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Ingredients
  • 2 tbsp. coconut oil
  • 1 medium onion, chopped
  • 1 red bell pepper, diced
  • 1 c. diced fresh pineapple
  • 3 cloves garlic, minced
  • ¼ c. cashews, chopped
  • 3 c. cooked rice (preferably day old)
  • ½ c. frozen peas, thawed
  • Juice of 1 lime
  • 2 tbsp. low-sodium soy sauce
  • 1 tsp. Sriracha
  • 2 large eggs, beaten
  • 2 green onions, thinly sliced
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