https://www.copymethat.com/r/laaqHsxL9/weeknight-instant-pot-beef-ragu/
139066607
6kFq0tR
laaqHsxL9
2024-06-18 07:39:50
Weeknight Instant Pot Beef Ragu
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Ingredients
- 2 to 2½ lbs beef chuck, cut into 2 to 3 inch cubes
- 2 tablespoons vegetable oil
- 3 cloves garlic, minced
- 1 small onion, finely chopped
- 1 medium carrot, diced
- ½ cup red wine
- 25.5 oz jar Lucini organic tomato sauce, I recommend Lucini's Organic Tuscan Marinara or Spicy Tuscan - both of these are well-seasoned!
- 2 bay leaves
- ¼ teaspoon kosher salt
- ¼ teaspoon pepper
- subheading: For serving:
- 1 lb cooked pasta, such as penne or pappardelle (gluten-free if needed)
- freshly grated parmesan cheese
- Buratta
- Fresh oregano
Steps
Directions at snixykitchen.com
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