https://www.copymethat.com/r/laHg1vwEn/rice-noodle-salad/
136792113
EckUyfr
laHg1vwEn
2024-05-18 11:59:02
Rice Noodle Salad
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Ingredients
- 8 ounces rice vermicelli noodles
- ½ cup finely chopped red cabbage
- ½ cup diced bell peppers, any color
- 1 ½ cups shredded carrots
- 1 cup edamame (look for shelled edamame already removed from the pods; often found in the freezer section)
- 1 teaspoon grated fresh ginger
- ½ cup warm water
- ½ cup peanut butter (I just use conventional peanut butter like JIF)
- ¼ cup low-sodium soy sauce (if using regular soy sauce reduce this to 2 tablespoons; substitute tamari for gluten-free)
- 1 tablespoon rice vinegar
- 1 tablespoon honey
- 1 teaspoon toasted sesame oil
- 1 teaspoon chili garlic sauce or Sriracha
- 1 cup chopped roasted peanuts
- fresh cilantro, for topping (optional)
- 1 lime
Steps
Directions at inquiringchef.com
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