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One of My Favourite Greek Dish I Luv to Bake Is Definitely a Crispy Spanakopita with a Mixed Filling of Spinach Leek Feta & Ricotta..
Ingredients
  • 3 cups plain flour sifted
  • Alittle salt
  • 1 Tablespoon vinegar
  • 1 Tablespoon olive oil
  • Luke warm water
  • 2 onions chopped small
  • ¾ spring onions sliced
  • 2 cloves garlic
  • 2 bunches spinach rinsed & sliced.
  • 4 leek rinsed & cut into slices.
  • ⅔ cups Feta cheese (adjust to liking)
  • ⅔ cups ricotta
  • Pepper
  • 2 eggs
  • Fresh herbs parsley dill mint.
  • Oilve Oil
  • Unsalted butter melted
Steps
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