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Ingredients
  • 2 cups all-purpose flour, plus more for dusting
  • ¼ cup plus 1 tablespoon granulated sugar, divided
  • 2 ½ teaspoons baking powder
  • ¾ teaspoon kosher salt
  • 8 tablespoons (1 stick) cold unsalted butter
  • ¾ cup dried currants or raisins
  • 1 cup cold heavy cream
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