https://www.copymethat.com/r/lYBgq57el/how-to-make-cream-of-soup-mix/
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2024-05-17 09:02:59
How to Make Cream of Soup Mix
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Ingredients
- 2 cups Dry milk powder Non-fat dry milk powder will have a 1 year shelf life. Full-fat dry milk powder will have a 6 month shelf life.
- ¾ cup Cornstarch
- ¼ cup Bouillon powder, preferably homemade
- 1 tbsp. Fine ground salt Omit if using store-bought bouillon powder.
- 2 tsp. Combination of dried herbs and/or spices, optional
- Water
Steps
Directions at marysnest.com
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