Cheese and Bacon Cob Loaf

taste.com.au

Philippa Scott

Working mum of four girls!! Love to make food easy. Thermomix lover!

500g cob loaf

1 tbsp olive oil

1 small onion, finely chopped

200g shortcut bacon rashers, diced

2 tbsp chopped chives, plus extra to serve

250g block cream cheese, softened

⅔ cup (160ml) cream

⅔ cup Bulla Light Sour Cream

1 ½ cups grated cheddar cheese

1 French stick or baguette, sliced

Directions at taste.com.au

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