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Ingredients
  • 6 cups frozen corn (about 30 ounces), thawed and drained
  •  
  • 1 cup mayonnaise
  • 1 teaspoon ground chipotle pepper
  • ¼ teaspoon salt
  • ¼ teaspoon pepper
  • 6 tablespoons chopped green onions, divided
  • ½ cup grated Parmesan cheese
  • Lime wedges, optional
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