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Easy Slow-Cooker Lasagna
Ingredients
  • 10
  • This lasagna tastes like you spent all day making it, without all of the work.
  • By Girl Who Ate Everything
  • Updated March 7, 2017
  • Ingredients
  • 1 lb ground beef
  • ½ cup diced white onion
  • 1 teaspoon minced garlic
  • 1 jar (25.5 oz) Muir Glen™ Organic Pasta Sauce
  • ½ cup water
  • 1 container (15 oz) ricotta cheese
  • 2 cups mozzarella cheese
  • ¼ cup grated Parmesan cheese
  • 1 egg
  • 2 tablespoons fresh parsley or 2 teaspoons dried parsley
  • 6 uncooked lasagna noodles
  • Steps
  • In a large skillet, brown beef and onion. Add garlic and cook for one minute. Drain.
Steps
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