https://www.copymethat.com/r/lV2I54qOw/crab-rangoon-dip/
138513666
FbIGmgG
lV2I54qOw
2024-05-19 18:14:30
Crab Rangoon Dip
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Ingredients
- Oil for deep-fat frying
- 1 package (12 ounces) wonton wrappers
- 1 package (8 ounces) cream cheese, softened
- ½ cup sour cream
- ¼ cup mayonnaise
- 2 garlic cloves, minced
- 1 teaspoon Worcestershire sauce
- 1 can (6 ounces) lump crabmeat, drained
- 2 cups shredded part-skim mozzarella cheese, divided
- 4 green onions, chopped
- 2 tablespoons sweet chili sauce
- Text Ingredients ➔
Steps
Directions at tasteofhome.com
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