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Mustard and Brown Sugar Salmon
Ingredients
  • 4 salmon fillets, thawed and skin removed (about 1 ½ lb)
  • ½ cup light mayonnaise
  • 1 tablespoon Italian herb seasoning paste
  • ¼ cup brown sugar
  • 2 tablespoons spicy brown mustard
  • ¼ teaspoon curry powder
  • Olive oil (or regular) cooking spray
  • subheading: Prep:
  • Preheat grill.
  • Check fish for bones.
Steps
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