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Charred Beef and Rice Noodles
Ingredients
  • 600g rump steak, thinly sliced into strips
  • 2 ½ tablespoons dark soy sauce
  • 400g flat rice noodles
  • 1 tablespoons sunflower oil
  • 1 tablespoon sesame oil
  • ½ bunch spring onions, white and pale green part chopped, dark green sliced
  • 1 tablespoon fish sauce
  • 1 bunch broccolini, halved lengthways
  • 1 cup bean sprouts
  • Sambal oelek (chilli paste), to serve
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