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Ingredients
  • 1-½ cups chicken broth
  • ½ cup uncooked long grain rice
  • ¼ teaspoon Italian seasoning
  • ¼ teaspoon garlic powder
  • 3 cups frozen chopped broccoli, thawed and drained
  • 1 tablespoon grated Parmesan cheese
  • 1 can (2.8 ounces) french-fried onions, divided
  • 1 pound cod fillets
  • Dash paprika
  • ½ cup shredded cheddar cheese
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