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This Passover, Try Making Sephardic Charoset
Ingredients
  • 1 ½ cups red wine (recommended: cabernet sauvignon or Manischewitz)
  • 1 pound (2 ½ cups) red raisins
  • 8 ounces (1 ½ cups) dried dates, chopped fine
  • 4 ounces (¾ cup) dried apricots, chopped fine
  • ½ teaspoon cinnamon
  • ¼ teaspoon ground cloves
  • ½ teaspoon kosher salt, or more to taste
  • 8 ounces (1 ½ cups) roasted almonds
  • 1 teaspoon orange blossom water (optional)
Steps
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