https://www.copymethat.com/r/lQQujcR0l/dijon-herb-crusted-rack-of-lamb/
97333786
9pQUyFP
lQQujcR0l
2024-05-17 06:40:04
Dijon Herb Crusted Rack of Lamb
loading...
X
Ingredients
- 1 rack of lamb with 8 chops, about 1 ½ to 2 lbs
- salt and pepper
- 2 teaspoons vegetable oil
- ¾ cup panko breadcrumbs
- 1 teaspoon lemon zest
- 1 tablespoon minced fresh mint
- 1 tablespoon minced fresh parsley
- 1 teaspoon minced fresh rosemary
- ¼ teaspoon Kosher salt
- freshly cracked black pepper to taste
- 3 tablespoons extra virgin olive oil
- 1 heaping tablespoon Dijon mustard
Steps
Directions at coleycooks.com
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!