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Creamy Chipotle Chicken
Ingredients
  • 1 lb. chicken (I used 2 boneless chicken breasts)
  • 1.5 cups stock
  • ½ cup heavy cream
  • 1 to 3 chipotles in adobo
  • 1 garlic clove
  • ½ small onion
  • 2 tablespoons flour (optional)
  • ½ teaspoon Mexican oregano
  • 2 tablespoons butter
  • ¼ teaspoon salt (plus more to taste)
  • freshly cracked black pepper
  • freshly chopped cilantro (optional)
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