Cinnamon Roll Mug Cake

kirbiecravings.com

DreamWard

subheading: Cake:

4 tbsp all purpose flour

3 tsp granulated white sugar

¼ tsp baking powder

⅛ tsp cinnamon

1/16 tsp nutmeg

3 tbsp fat free milk

½ tbsp vegetable oil

Cinnamon swirl

1 ½ tbsp brown sugar

⅛ tsp cinnamon

½ tbsp butter

Frosting (makes enough for 2)

½ tbsp butter

1 tbsp cream cheese

2 to 2 ½ tbsp powdered sugar

* Note: For this recipe, I deliberately kept it small since there's so much sugar and calories in the cinnamon swirl and frosting. But if you wanted to, you could make a giant one by doing 1 1/2 times the recipe and cook it in a really wide mug or ramekin (that holds at least 12 oz), which will make it come out looking like a giant cinnamon roll (like the one in the close-up photos and background). note: Note: For this recipe, I deliberately kept it small since there's so much sugar and calories in the cinnamon swirl and frosting. But if you wanted to, you could make a giant one by doing 1 ½ times the recipe and cook it in a really wide mug or ramekin (that holds at least 12 oz), which will make it come out looking like a giant cinnamon roll (like the one in the close-up photos and background).

Directions at kirbiecravings.com

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