One Skillet Parmesan Chicken and Orzo

servingdumplings.com

Jos

½ cup/150 g dry orzo pasta

2 chicken breast fillets, skinless & boneless

100 g/3.5 oz spinach

1 tbsp olive oil

1 tbsp salted butter

1 shallot, finely chopped

2 garlic cloves, minced (more if you love garlic)

¼ cup/50 ml dry white wine

50 g/½ cup grated Parmesan

1 ½ cups/350 ml low sodium chicken broth, more if needed

1 tbsp lemon juice

½ tsp cayenne pepper

1 tsp smoked paprika

sea salt black pepper, to taste

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