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Healthy Vegan Chocolate Muffins (Oil-Free)
Ingredients
  • 1 ¼ cups (160g) whole wheat pastry flour or all-purpose flour
  • ½ cup (48g) unsweetened cocoa powder
  • 1 teaspoon baking soda
  • ½ teaspoon fine sea salt
  • ¾ cup (180g) dairy-free semi-sweet chocolate chips
  • ¾ cup (180g) full-fat coconut milk (shake the can well first or whisk until smooth. See Notes for SUB.)
  • ¾ cup (240g) pure maple syrup
  • ½ cup (120g) unsweetened applesauce
  • 1 ½ teaspoon (8g) vanilla extract
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