https://www.copymethat.com/r/lKIzgOfhm/feta-stuffed-grilled-flatbread/
57126383
oomOt2w
lKIzgOfhm
2024-05-17 06:19:30
Feta-Stuffed Grilled Flatbread
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Ingredients
- 1 teaspoon/5 milliliters honey
- 2 teaspoons/7 grams active dry yeast (1 packet)
- 3 cups/375 grams whole-wheat flour
- 2 ½ teaspoons/13 grams fine sea salt, more as needed
- ¾ cup/180 milliliters plain yogurt
- ½ cup/120 milliliters, plus 1 tablespoon extra-virgin olive oil, more for brushing
- 2 to 3 cups/250 to 375 grams all-purpose flour, more as needed
- 1 cup/50 grams fresh basil leaves
- 2 garlic cloves, roughly chopped
- ½ cup/30 grams fresh oregano leaves
- 1 cup/130 grams crumbled feta cheese
Steps
Directions at cooking.nytimes.com
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