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Yellow Lentil Dal with Tofu
Ingredients
  • 2 tablespoons canola oil
  • ½ red onion, minced (⅓ cup)
  • ½ tomato, minced (⅓ cup)
  • 2 tablespoons minced garlic
  • 2 tablespoons minced peeled fresh ginger
  • 1 teaspoon coriander seeds
  • 1 teaspoon cumin seeds
  • 1 cup yellow lentils
  • 12 ounces soft tofu, cubed
  • Chopped cilantro, for garnish
Steps
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