https://www.copymethat.com/r/lJ4BvKMsr/danish-puff/
83759094
4TW3qpv
lJ4BvKMsr
2024-05-02 10:52:39
Danish Puff
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Ingredients
- subheading: Pastry:
- 1 cup Gold Medal™ all-purpose flour
- ½ cup butter or margarine, softened
- 2 tablespoons water
- subheading: Topping:
- ½ cup butter or margarine
- 1 cup water
- 1 teaspoon almond extract
- 1 cup Gold Medal™ all-purpose flour
- 3 eggs
- subheading: Creamy Vanilla Glaze:
- 1 ½ cups powdered sugar
- 2 tablespoons butter or margarine, softened
- ½ teaspoon vanilla
- 1 to 2 tablespoons warm water or milk
- Chopped nuts
Steps
Directions at bettycrocker.com
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