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Ingredients
  • 1 cup almond flour
  • ⅛ tsp salt, just over level
  • ⅛ tsp baking soda
  • 2 tbsp pure maple syrup or honey OR stevia to taste
  • 1 ½ tbsp veg or melted coconut oil
  • 1 tsp pure vanilla extract
  • 20 tsp peanut butter or allergy-friendly sub
  • ½ cup chocolate chips or  Sugar Free Chocolate Chips
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