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St. Patrick's Day Lime Poke Cake
Ingredients
  • subheading: Cake:
  • 1 cup (2 sticks) unsalted butter, softened, plus more for greasing pan
  • 2 ½ cups all-purpose flour
  • ½ teaspoon baking powder
  • ½ teaspoon baking soda
  • ½ teaspoon fine salt
  • 1 ¼ cups buttermilk, well shaken
  • 2 teaspoons pure vanilla extract
  • 2 cups granulated sugar
  • 3 large eggs, lightly beaten
  • One 3-ounce box lime gelatin
  • subheading: Topping:
  • 2 cups heavy cream, cold
  • 1 tablespoon granulated sugar
  • 2 teaspoons pure vanilla extract
  • Green sanding sugar, for sprinkling
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