https://www.copymethat.com/r/lHPA5zGew/pork-ragu/
77800183
5P21xMg
lHPA5zGew
2024-05-18 08:30:12
Pork Ragu
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Ingredients
- 2 pounds pork shoulder
- Salt and freshly ground pepper
- 2 tablespoons olive oil
- 1 yellow onion (finely chopped)
- 2 medium carrots (diced)
- 1 celery rib (diced)
- 1 garlic clove (minced)
- 2 tablespoons tomato paste
- 1 cup red wine
- 1 (28-ounce) can whole peeled tomatoes
- 6 sprigs fresh thyme (leaves removed & chopped, discard stems)
- 1 (4-inch) sprig fresh rosemary
- 1 pound pappardelle (cooked according to package directions)
- Freshly grated Parmesan cheese (to serve)
Steps
Directions at thespruceeats.com
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