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Ingredients
  • subheading: SCALE:
  • subheading: ½X:
  • 1 pound lean ground beef
  • 1 cup diced onion
  • 1 tsp kosher salt
  • 1 tsp garlic powder
  • ½ tsp black pepper
  • 2 tsp chili powder
  • ¾ cup water
  • 1 tsp Better than Bouillon beef base
  • 20 oz red potatoes, cubed
  • 1 (14.5 oz) can diced tomatoes
  • 1 (8 oz) can tomato sauce
  • 1 (15 oz) can great northern beans, rinsed and drained
  • 2 Tbsp cornstarch
  • ½ cup shredded cheddar cheese
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