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Ingredients
  • 200 Grams Chocolate 70% or higher in pieces
  • 20 Grams Brew Choc granules
  • 100 Grams Butter
  • 2 Teaspoons Vanilla Bean Paste
  • 1 Teaspoon Ground Cinnamon
  • ½ Teaspoon Smoked Paprika (work with me here)
  • ½ Teaspoon cayenne pepper
  • ½ Teaspoon Dried Red Chilli Flakes (optional)
  • 20 Grams Cocoa Powder
  • 1 Pinch Pink Salt Flakes
  • 150 Grams Raw Caster Sugar
  • 4 eggs
  • 120 Grams Shelled Pecans in pieces (or walnuts)
Steps
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