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Ingredients
  • 3 eggs
  • 2 ¼ cups sugar
  • ¾ cup butter, melted
  • 3 ½ cups flour
  • 1 tsp baking powder
  • 2 tsp cinnamon
  • 1 tsp powdered cloves
  • ¼ tsp salt
  • grated rind and juice of 1 lemon
  • 1 cup apricot preserves
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