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Jalapeño, Pepper Jack & Turkey Bacon Quiche
Ingredients
  • Coconut oil cooking spray
  • 3 yukon gold potatoes (the small ones), cut into ⅛th inch slices
  • 8 oz organic turkey bacon
  • 1 teaspoon olive oil
  • 1 orange or red bell pepper, diced
  • 1 large roma tomato, diced
  • 1 jalapeno, seeded and diced
  • 1 (5 oz) bag/container organic spinach
  • ¼ teaspoon salt
  • Freshly ground black pepper
  • 6 eggs
  • ⅓ cup unsweetened almond milk
  • Salt
  • Freshly ground black pepper
  • ½ cup shredded pepper jack cheese
Steps
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