https://www.copymethat.com/r/lEtrKb8Gt/roman-style-spaghetti-alla-carrettiera-t/
137835234
bBKUp41
lEtrKb8Gt
2024-05-05 11:57:44
Roman-Style Spaghetti Alla Carrettiera (Tomato, Tuna, and Mushroom Pasta)
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Ingredients
- 1 ½ ounces ( 40 g) dried porcini mushrooms
- 1 cup (235ml) boiling water
- ½ cup (120ml) extra-virgin olive oil, divided, plus more for finishing pasta
- 4 medium cloves garlic, minced
- Large pinch red pepper flakes
- ¼ cup plus 1 tablespoon finely minced fresh parsley leaves and tender stems, divided, plus more for garnish
- One (28-ounce; 795 g) can whole peeled tomatoes with liquid, thoroughly crushed
- One (5-ounce; 140 g) olive oil-packed tuna, preferably ventresca (tuna belly; see notes), oil reserved
- Kosher salt
- 1 pound ( 450 g) dried spaghetti
Steps
Directions at seriouseats.com
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