https://www.copymethat.com/r/lDyGLRQXf/sausage-greens-and-polenta/
122859526
S9R1J7D
lDyGLRQXf
2024-05-17 08:20:40
Sausage, Greens and Polenta
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Ingredients
- 20g butter or olive oil
- 2 sausages (about 130g), squeezed out of their skins (if they are vegetarian sausages, chop them)
- 150g cavolo nero (or any greens such as pak choi or spring greens), finely chopped, any tough stalks removed
- 1 clove of garlic, peeled and chopped
- a few rosemary, thyme or sage leaves, chopped
- a pinch of chilli flakes
- tiny dash of vinegar
- 40g quick-cook polenta
- a grating of parmesan
Steps
Directions at mailplus.co.uk
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