https://www.copymethat.com/r/lDbCo5T3U/open-faced-crab-empanadas/
137961164
4Whz53N
lDbCo5T3U
2024-05-16 22:44:29
Open-Faced Crab Empanadas
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Ingredients
- All-purpose flour, for dusting
- One 14-ounce package frozen all-butter puff pastry, thawed
- 3 tablespoons extra-virgin olive oil
- 2 garlic cloves, minced
- 1 small onion, minced
- 1 small red bell pepper, cut into ¼-inch dice
- 1 small green bell pepper, cut into ¼-inch dice
- 1 teaspoon sweet pimentón de la Vera (smoked Spanish paprika)
- ½ pound lump crabmeat, picked over
- Salt
Steps
Directions at foodandwine.com
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