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Ingredients
  • ½ cup dijon mustard
  • ½ cup apple cider vinegar
  • ¼ tsp onion powder
  • 1 dash of celery salt
  • 1 sprinkle of ground cloves
  • ¼ tsp ground ginger
  • 2 tsp smoked paprika
  • 2 tsp smoked pepper
  • 2 tsp salt
  • 6 tsp brown sugar (or agave nectar if you prefer)
  • 4 T dark molasses
  • S&P to taste
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