Low Carb Pork Lo Mein

ibreatheimhungry.com

Cassie Thurston

½ lb pork sirloin, sliced thin (or chicken, beef, or shrimp)

1 Tbsp Gluten Free Soy Sauce (Tamari)

1 Tbsp Avocado oil (light olive oil or coconut oil will work)

⅓ cup thinly sliced mushrooms

1 cup shredded Savoy or Napa cabbage leaves

½ cup sliced scallions

2 cloves garlic, sliced

1 bag Shiritake Noodles (8 oz) spaghetti style

subheading: For the Sauce:

¼ cup gluten free soy sauce

1 tsp sesame oil

1 tsp minced ginger

2 Tbsp rice wine vinegar (unseasoned, no sugar)

1 Tbsp granulated sugar substitute

½ tsp Sriracha hot sauce

1 tsp Hoisin sauce

Directions at ibreatheimhungry.com

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