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Ingredients
  • subheading: For potatoes:
  • 2 cups baby potatoes cut in halves
  • 1 tbsp extra-virgin olive oil
  • kosher salt and black pepper to taste
  • subheading: For marinated chicken breasts:
  • 2 chicken breasts
  • 2 tbsp extra-virgin olive oil
  • ½ tsp salt
  • ¼ tsp black pepper
  • 2 tsp dried oregano
  • 1 tsp smoked paprika
  • ½ shallot small diced
  • ½ tsp chili flakes
  • 3 garlic cloves smashed
  • 2 tbsp salted butter cut into 4 pieces
  • ½ slices lemon cut into 4, optional
  • subheading: For Dressing:
  • 2 tbsp fresh parsley chopped
  • 3 tbsp extra-virgin olive oil
  • 1 tsp oregano chopped
  • 2 tbsp dill chopped
  • 2 tsp red wine vinegar
  • ¼ cup fire-roasted red pepper small diced
  • ¼ cup Greek olive mix torn into big pieces
  • 2 oz feta cheese cubed
  • Salt and pepper to taste
Steps
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