Extra-Crispy Bar-Style Tortilla Pizza Supreme

seriouseats.com

Homestead Recipes

I have been cooking over 50 years. I cook from scratch every day, so I am always looking for new recipes to try.

½ teaspoon extra-virgin olive oil

1 large flour tortilla that just fits inside your cast iron skillet

¼ cup store-bought or homemade pizza sauce

1 ½ ounces shredded whole milk low moisture mozzarella cheese

1 ounce grated Parmesan cheese, divided

Kosher salt

¼ cup diced yellow onion

¼ cup diced green bell pepper

2 ounces thinly sliced pepperoni

3 ounces raw Italian sausage, formed into ½-inch balls

2 basil leaves, roughly torn

Directions at seriouseats.com

Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!

Page footer