https://www.copymethat.com/r/lByl9fqV7/chinese-beef-and-broccoli-crockpot-freez/
24001658
RWvyjKC
lByl9fqV7
2024-05-18 17:54:49
Chinese Beef and Broccoli - Crockpot, Freezer
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Ingredients
- 2 lb beef, thinly sliced (flank steak is ideal, but any cut will work)
- 1 can beef broth or consomme
- ½ cup soy sauce
- ⅓ cup brown sugar
- 1 tablespoon minced garlic
- 1 tablespoon sesame oil
- 2 tablespoons cornstarch
- 1 bag frozen broccoli florets or 2 cups fresh broccoli
- 2 cups white or brown rice
Steps
Directions at mommysavers.com
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