https://www.copymethat.com/r/lAOlv7w9e/dark-oyster-stew/
129822684
pdpDlyx
lAOlv7w9e
2024-05-18 03:15:21
Dark Oyster Stew
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Ingredients
- ½ cup unsalted butter
- ½ cup all-purpose flour
- 1 cup chopped shallot (about 2 shallots)
- ¾ cup chopped red bell pepper (about 1 bell pepper)
- ½ cup chopped celery
- ⅓ cup chopped poblano pepper (about 1 pepper)
- 1 tablespoon chopped garlic (about 3 large cloves)
- 1 tablespoon salt-free Creole seasoning*
- 1½ teaspoons kosher salt
- ½ teaspoon ground black pepper
- 1 (32-ounce) container chicken broth
- 5 (8-ounce) containers shucked oysters, drained (reserve oyster liquor)
- Sliced French bread, to serve
- Garnish: chopped fresh parsley, sliced green onion
Steps
Directions at louisianacookin.com
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