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Asian Broccoli and Beef
Ingredients
  • 2 ¼ pounds boneless beef chuck roast
  • ¼ cup reduced-sodium soy sauce
  • ¼ cup orange juice
  • 1 tablespoon minced fresh ginger
  • 2 cloves garlic, minced
  • ⅛ teaspoon cayenne pepper
  • ¼ teaspoon toasted sesame oil (optional)
  • 3 cups broccoli florets
  • 2 tablespoons cold water
  • 1 tablespoon cornstarch
  • 1 tablespoon orange marmalade or 1 teaspoon finely shredded orange peel
  • ⅓ cup dry roasted cashews, coarsely chopped
  • 3 cups hot cooked cellophane noodles or black rice
  • Snipped fresh cilantro (optional)
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