Swedish Kringlor

I am on a journey to healthy eating and lifestyle. While I am a Weight Watcher, I also want to cook healthy, unprocessed food. This is where I am finding and logging my journey!

subheading: SCALE:

227 grams (1 cup) water, warmed to 110°F to 120°F, divided

100 grams white sugar (about ½ cup), divided

7 grams (2 ¼ teaspoons) instant yeast

9 grams (about 1 ½ teaspoons) table salt or sea salt

10 grams (about 5 teaspoons) ground cardamom

227 grams (1 cup) half and half, warmed to 110°F to 120°F

36 grams (about 2 ½ tablespoons) butter, melted and cooled to a warm room temperature

1 egg, lightly beaten, warmed to room temperature

About 840 grams (about 7 cups) all-purpose flour

Directions at tasteoftheplace.com

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