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**White Chocolate Reese's Cheesecake Cookies**
Ingredients
  • subheading: For the Cookie Dough:
  • 1 cup (2 sticks) unsalted butter, softened
  • 1 cup granulated sugar
  • 1 cup packed light brown sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 3 cups all-purpose flour
  • 1 teaspoon baking soda
  • ½ teaspoon salt
  • subheading: For the Cheesecake Filling:
  • 8 oz cream cheese, softened
  • ¼ cup granulated sugar
  • 1 large egg
  • 1 teaspoon vanilla extract
  • subheading: For the White Chocolate Reese’s Topping:
  • 1 cup white chocolate chips
  • 1 cup chopped Reese’s peanut butter cups
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