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Ingredients
  • 2.5 cups ricotta cheese (625g)
  • 2 tsp vanilla extract
  • 2 tbsp lemon juice
  • ⅓ cup maple syrup, honey or agave (80ml)
  • 3 large eggs
  • ½ cup heavy cream (120ml)
  • ¼ cup ground oats, or oat flour (25g)
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