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Cream Cheese Sheet Cake
Ingredients
  • 1 cup plus 2 tablespoons butter, softened
  • 6 ounces cream cheese, softened
  • 2-¼ cups sugar
  • 6 large eggs, room temperature
  • ¾ teaspoon vanilla extract
  • 2-¼ cups cake flour
  • subheading: FROSTING:
  • 1 cup sugar
  • ⅓ cup evaporated milk
  • ½ cup butter, cubed
  • ½ cup semisweet chocolate chips
  •  
  • Sprinkles, optional
Steps
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