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Crockpot Chicken & Dumplings
Ingredients
  • 2 boneless, skinless chicken breasts
  • 2 Tbsp. butter
  • 2 (10.5 oz.) cans cream of chicken soup
  • 1 (14.5 oz) can chicken broth
  • ½ onion, diced OR you can use 2 Tbsp. dried, diced onion
  • 1 Tbsp. dried parsley
  • 4 Grands flaky refrigerator biscuits
Steps
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