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Spinach Salad with Steak & Blueberries
Ingredients
  • 1 cup fresh blueberries, divided
  • ½ cup chopped walnuts, toasted (see Tips)
  • 3 tablespoons fruity vinegar, such as raspberry vinegar
  • 1 tablespoon minced shallot
  • 1 teaspoon sugar
  • ½ teaspoon salt, divided
  • 3 tablespoons walnut oil or canola oil
  • 1 pound sirloin steak or strip steak (1 to 1 ¼ inches thick), trimmed
  • ½ teaspoon freshly ground pepper
  • 8 cups baby spinach
  • ¼ cup crumbled feta cheese
Steps
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